BIRO Report site: 319761ea64b939fa1be95f0c7eb6e8c07691f006
Reference date: 18/02/12
Parameter: 5.3.7 Rate of foot ulceration in adults
Foot Ulceration Valid Value (%) NV/NA (%)
Valid Value 139979 (  80.8) 0 (    0.0) 139979 (  80.8)
NV/NA 33259 (  19.2) 0 (    0.0) 33259 (  19.2)
173238 (100.0) 0 (    0.0) 173238 (100.0)
Table 5.3.7.1 : Foot Ulceration (by Type of Diabetes)

CMH Chi-Square p.value df
65742.8416 0 1






Barplot 5.3.7.1 - Foot Ulceration (by Type of Diabetes)


Foot Ulceration Type 1 (%) Type 2 (%)
Yes 264 (    2.1) 2346 (    1.8) 2610 (    1.9)
No 12499 (  97.9) 124870 (  98.2) 137369 (  98.1)
12763 (    9.1) 127216 (  90.9) 139979 (100.0)
Table 5.3.7.2 : Foot Ulceration (by Type of Diabetes)

CMH Chi-Square p.value df
3.0698 0.0798 1






Barplot 5.3.7.2 - Foot Ulceration (by Type of Diabetes)








Barplot 5.3.7.2a - Foot Ulceration (by Data Source, Type of Diabetes = Type 1)








Barplot 5.3.7.2b - Foot Ulceration (by Data Source, Type of Diabetes = Type 2)




s O E N CR AR C.I. (95%) [O-E]/E % C.I. [O-E]/E (95%)
01 1 0 44 2.3 100.0 ( 0.0;100.0) Inf ( -Inf; Inf)
06 4 0 148 2.7 100.0 ( 0.0;100.0) Inf ( -Inf; Inf)
15 7 0 16 43.8 100.0 ( 0.0;100.0) Inf ( -Inf; Inf)
08 5 1 173 2.9 10.3 ( 2.4; 18.3) 400.0 (-981.6;1781.6)
10 82 27 1229 6.7 6.3 ( 5.5; 7.1) 203.7 ( 167.2; 240.2)
18 6 3 203 3.0 4.1 ( 1.0; 7.3) 100.0 (-111.5; 311.5)
12 119 70 3244 3.7 3.5 ( 3.0; 4.0) 70.0 ( 47.8; 92.2)
16 12 29 1619 0.7 0.9 ( 0.1; 1.6) -58.6 (-102.4; -14.9)
17 22 48 2528 0.9 0.9 ( 0.4; 1.5) -54.2 ( -84.5; -23.8)
04 6 64 3535 0.2 0.2 ( -0.3; 0.7) -90.6 (-118.6; -62.6)
T 264 12739 2.1
Table 5.3.7.3 - Standardized Estimates: 5.3.7 Rate of foot ulceration in adults (Type of Diabetes = Type 1 )





Barplots (Adjusted Rates): 5.3.7.1 5.3.7 Rate of foot ulceration in adults - Type of Diabetes = Type 1








Forest plots: 5.3.7.1 5.3.7 Rate of foot ulceration in adults - Type of Diabetes = Type 1


s O E N CR AR C.I. (95%) [O-E]/E % C.I. [O-E]/E (95%)
15 23 5 76 30.3 42.4 ( 33.5; 51.3) 360.0 ( 225.3;494.7)
04 9592 3555 31656 30.3 24.9 ( 24.6; 25.1) 169.8 ( 167.3;172.3)
10 1025 933 9304 11.0 10.1 ( 9.6; 10.7) 9.9 ( 4.4; 15.4)
08 59 77 768 7.7 7.1 ( 5.1; 9.0) -23.4 ( -42.7; -4.1)
12 508 831 6815 7.5 5.6 ( 5.1; 6.2) -38.9 ( -43.6;-34.1)
18 102 466 5338 1.9 2.0 ( 1.2; 2.8) -78.1 ( -87.2;-69.0)
06 45 228 2508 1.8 1.8 ( 0.7; 2.9) -80.3 ( -92.7;-67.9)
09 8 110 1306 0.6 0.7 ( -1.0; 2.3) -92.7 (-112.2;-73.3)
01 4 67 687 0.6 0.6 ( -1.5; 2.7) -94.0 (-115.6;-72.5)
17 266 3886 50927 0.5 0.6 ( 0.4; 0.9) -93.2 ( -96.8;-89.5)
16 90 1551 17831 0.5 0.5 ( 0.1; 1.0) -94.2 ( -99.2;-89.2)
T 11722 127216 9.2
Table 5.3.7.4 - Standardized Estimates: 5.3.7 Rate of foot ulceration in adults (Type of Diabetes = Type 2 )





Barplots (Adjusted Rates): 5.3.7.2 5.3.7 Rate of foot ulceration in adults - Type of Diabetes = Type 2








Forest plots: 5.3.7.2 5.3.7 Rate of foot ulceration in adults - Type of Diabetes = Type 2